September 9, 2010 § Leave a comment
I was looking for a recipe that would create a tomato based soup with cannellini beans and pasta. I found it on Skinny Taste.com and wanted to try it out.
It was really good. I loved the creaminess of the soup that you get when you puree the beans and then add it to the vegetables. It helped to disguise it a bit when I served it to my picky eater. I think he just thought it was pasta soup. I accompanied it with grilled cheese for the kids and turkey and cheese paninis for us. The cooler weather made this the perfect dish for dinner.